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“PAPA DAVE’S SPECIALTIES”
POULTRY
CHICKEN PAPRIKASH-
chicken breast layered in a paprika and sour cream sauce served with
spaetzles and the daily steamed vegetable and a salad $9.95
MARSALA-
sauteed breast of chicken topped with fresh shrooms, herbs, lots of
parmesan cheese and covered in our sweet marsala wine sauce with
choice of potato and house salad $14.95
CHICKEN PICCATA-
breast of chicken sauteed in capers and garlic drowned in Dave's
lemon parmesan wine sauce and your choice of potato and garden salad
$13.95
FRIED CHICKEN DINNER-
just what it is….served with mashed potatoes with gravy, veggies and
a garden salad $8.95
NEW****ROASTED ½ CHICKEN DINNER-for
our healthy friends ….sprinkled with herbs and baked served with
choice of potato,steamed veggies and salad $9.95
FISH
AND SEAFOOD
YELLOW LAKE PERCH-
1/2 lb lightly breaded perch flash fried to golden brown served with
slaw and your choice of potato- LUNCH $9.95 AND DINNER $13.95
BROILED SCAMPIES-
succulent seasoned and broiled scampies served with a lemon herb
drawn butter. With your choice of potato and salad $17.95
GRILLED CRABCAKES-
fresh crabmeat seasoned with old bay and accompanied with our spicy
remoulade sauce sided with steamed veggies and your choice of potato
and a tossed salad $12.95
1# BUCKET OF CRABLEGS-
1lb sweet Alaskan snow crablegs served with drawn butter, steamed
veggies, your choice of potato and a cup of soup or salad $14.95
WILD CAUGHT SALMON-
grilled to perfection and topped with Maryland butter, served with
your choice of potato, steamed veggies and soup or salad $15.95
MEAT
16OZ RIBEYE-
bone in for extra flavor; grilled to your perfection and served with
baked potato, steamed veggies and a garden salad $19.95
****Earn
dinner for free if you eat 2 of these complete dinners in an ½ hour
and then we will buy……*****
12OZ STRIP STEAK-
grilled and served with baked potato, veggies and a garden salad
$13.95
or try it
“Elizabeth Style” melted bleu cheese then topped with shrooms
and a creamy bourbon sauce $15.95
6OZ FILET OF SIRLOIN-
so tender; grilled and served with baked potato, veggies and a
garden salad $9.95
PORK CHOPS-
Two 6oz grilled porkchops served with mashed potatos, steamed
veggies and a salad $11.95
MEATLOAF-
“not your momma’s….this is amazing”- seasoned just right baked and
perfect match to accompany our garlic mashers and gravy and steamed
veggies and a garden salad $10.95
LIVER & ONIONS-
tender beef liver panfried to your temperature then loaded with
grilled onions, crumbled bacon and lightly drizzled with a merlot
wine sauce served with mashers and salad $9.95
BBQ RIBS-
St. Louis cut pork ribs slow roasted and smothered in a sweet yet
tangy BBQ sauce with fries and slaw FULL$16.95 - 1/2 $13.95
PASTA
OLD FASHIONED SPAGHETTI AND MEATBALLS-
homemade meatballs entangled in onions, garlic, and fresh herbs
stewed in our marinara sauce accompanied with a tossed salad $10.95
****NEW PASTA PROVENCAL-
spaghetti doused in garlic, butter, parsley and fresh parmesean
cheese topped with chopped tomatoes, black olives and your choice of
soup or salad. $8.95 add chicken $10.95 add mussels $12.95 add
scampies $14.95
CINCINNATI CHILI-
spaghetti topped with our sweetened chili layered with cheddar
cheese and topped off with scallions, tomatos and a dollop of sour
cream $9.95
EGG PLANT ROLLETTES-
thinly sliced eggplant with a ricotta cheese stuffing baked and
served with pasta and sauce and accompanied with a tossed salad
$8.25
****NEW ADULT MAC N’ CHEESE-
Elbow Macaroni dossled in a white cheddar sauce sprinkled with
chopped bacon for extra flavor served with soup or a tossed salad
$9.25
****NEW VEGETARIAN POLISH STIRFRY-
Oriental veggies stir-fried in a Caesar vingerette and tossed with
pasta served with salad and bread for $9.55
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