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“PAPA DAVE’S SPECIALTIES”
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POULTRY
CHICKEN
PAPRIKASH-
chicken breast layered in a paprika and sour cream sauce served with
spaetzles and the daily steamed vegetable and a salad $10.15
MARSALA-
sautéed breast of chicken topped with fresh shrooms, herbs, lots of
parmesan cheese and covered in our sweet marsala wine sauce with
choice of potato and house salad $14.95
CHICKEN
PICCATA-
breast of chicken sautéed in capers and garlic drowned in Dave's
lemon parmesan wine sauce and your choice of potato and garden salad
$14.55
FRIED
CHICKEN DINNER-
just what it is….served with mashed potatoes with gravy, veggies and
a garden salad $9.95
ROASTED ½
CHICKEN DINNER-for
our healthy friends ….sprinkled with herbs and baked served with
choice of potato, steamed veggies and salad $10.95
FISH AND
SEAFOOD
YELLOW
LAKE PERCH-
1/2 lb lightly breaded perch flash fried to golden brown served with
slaw and your choice of potato- LUNCH $10.95 AND DINNER $14.95
BROILED
SCAMPI'S-
succulent seasoned and broiled scampi's served with a lemon herb
drawn butter. With your choice of potato and salad $17.95
GRILLED
CRAB CAKES-
fresh crab meat seasoned with old bay and accompanied with our spicy
remoulade sauce sided with steamed veggies and your choice of potato
and a tossed salad $13.95
1# BUCKET
OF CRAB LEGS-
1lb sweet Alaskan snow crab legs served with drawn butter, steamed
veggies, your choice of potato and a cup of soup or salad $16.95
WILD
CAUGHT SALMON-
grilled to perfection and topped with Maryland butter, served with
your choice of potato, steamed veggies and soup or salad $15.95
MEAT
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 MAY
STEAK FEST
May Steak Fest at Eastland! For ONLY
$8.95 buy a 10oz Scrumptious STRIP grilled your way, Baked
Potato (get it w/ Liz's fav topped with melted cheese and
crunchy bacon) & Vegetable
Hurry ONLY through the end of May!!!!!
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16OZ RIBEYE-
bone in for extra flavor; grilled to your perfection and served with
baked potato, steamed veggies and a garden salad $19.95
12OZ STRIP
STEAK-
grilled and served with baked potato, veggies and a garden salad
$14.95
or try it “Elizabeth Style”
melted bleu cheese then topped with shrooms and a creamy bourbon
sauce $15.95
6OZ FILET OF
SIRLOIN-
so tender; grilled and served with baked potato, veggies and a
garden salad $9.95
PORK CHOPS-
Two 6oz grilled pork chops served with mashed potatoes, steamed
veggies and a salad $12.95
MEATLOAF-
“not your momma’s….this is amazing”- seasoned just right baked and
perfect match to accompany our garlic mashers and gravy and steamed
veggies and a garden salad $11.95
LIVER & ONIONS-
tender beef liver pan-fried to your temperature then loaded with
grilled onions, crumbled bacon and lightly drizzled with a merlot
wine sauce served with mashers and salad $10.95
BBQ RIBS-
St. Louis cut pork ribs slow roasted and smothered in a sweet yet
tangy BBQ sauce with fries and slaw FULL$16.95 - 1/2 $11.95
PASTA
OLD
FASHIONED SPAGHETTI AND MEATBALLS-
homemade meatballs entangled in onions, garlic, and fresh herbs
stewed in our marinara sauce accompanied with a tossed salad $11.15
PASTA
PROVENCAL-
spaghetti doused in garlic,
butter, parsley and fresh parmesan cheese topped with chopped
tomatoes, black olives and your choice of soup or salad. $10.15 add
chicken $11.95 add mussels $13.95 add scampi's $15.95
CINCINNATI CHILI-
spaghetti topped with our sweetened chili layered with cheddar
cheese and topped off with scallions, tomatoes and a dollop of sour
cream $10.95
EGG PLANT
ROLLETTES-
thinly sliced eggplant with a ricotta cheese stuffing baked and
served with pasta and sauce and accompanied with a tossed salad
$10.15
OH-SO
Creamy MAC N’ CHEESE-
Elbow Macaroni dossled in a white cheddar sauce sprinkled with
chopped bacon for extra flavor served with soup or a tossed salad
$9.95
VEGETARIAN POLISH STIRFRY-
Oriental veggies stir-fried in a Caesar vinaigrette and tossed with
pasta served with salad and bread for $9.85
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